Tiếng ViệtFor GOY, nutrition is an essential foundation in maintaining and developing life.
However, nutrition today is a huge challenge for humanity and the planet. From food shortages and meal quality to exploitation and production processes that affect the environment.
Realizing the urgency and importance of world food reform, as dedicated scientists, we set out to find a “new food production strategy” that takes care of people and the environment.
This strategy revolves around 4 main focuses
Provides safe and high quality nutrition
Improved performance for every country
Consume the least amount of resources
Minimize impact on the environment
After 20 years of research efforts and continuous improvement, GOY’s team of experts with decades of experience in the Czech Republic has successfully developed “Biomass fermentation technology”
Our creations and innovations are not only a successful research but also the basis for improving lives around the world.
Flexible mechanism to meet multidimensional needs for world food.
Efforts to bring healthy and scientific meals closer to everyone.